ECHINOCHLOA CRUS-PAVONIS PDF

Description[ edit ] Polymorphous coarse, tufted annual, tall and often weedy; culms erect to decumbent , 0. It also invades riverbanks and the shores of lakes and ponds. It occurs in all agricultural regions. This species is considered an invasive species in North America where it occurs throughout the continental United States.

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Description[ edit ] Polymorphous coarse, tufted annual, tall and often weedy; culms erect to decumbent , 0. It also invades riverbanks and the shores of lakes and ponds. It occurs in all agricultural regions. This species is considered an invasive species in North America where it occurs throughout the continental United States.

It is also found in southern Canada from British Columbia east to Newfoundland. Adapted to nearly all types of wet places, this grass is often a common weed in paddy fields , roadsides, cultivated areas, and fallow fields. It grows on variety of wet sites such as ditches, low areas in fertile croplands and wet wastes, often growing in water. Not restricted by soil pH.

It is also suited for silage , but not for hay. It is fed green to animals and provides fodder throughout the year; hay made from this plant can be kept up to 6 years. This grass is also used for reclamation of saline and alkaline areas, especially in Egypt. This grass is readily eaten by wild animals: rabbits, deer, waterfowls, etc. The young shoots are eaten as a vegetable. The plant extract is used in diseases of the spleen.

Young shoots are eaten as a vegetable in Java. Reported to be preventative and tonic, barnyard grass is a folk remedy in India for carbuncles , haemorrhages , sores , spleen trouble, cancer and wounds. In the Hisar district of the Indian state of Haryana the seeds of this grass are commonly eaten with cultivated rice grains to make rice pudding or khir on Hindu fast-days.

Barnyard grass was one of the five most cultivated crops during Joseon Dynasty in Korea. Rural Development Administration of South Korean government discovered barnyard grass effectively lowers blood sugar and cholesterol when consumed, according to Yonhap. Diseases and pests[ edit ].

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Key references books and floras : [] E. Jessop, G. Dashorst, F. James, Grasses of South Australia , [] S. Jacobs, R. Wheeler, Grasses of New South Wales

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